Topped with a Lemon Cream Sauce. Served with Rice Pilaf and Chef Vegetables
Topped with a Carolina Mustard Sauce. Served with Rice Pilaf and Chefs Vegetables
Topped With a Compound Citrus Butter. Served with Rice Pilaf and Chefs Vegetables
Topped with a Cajun Cream Sauce Served with Rice Pilaf and Chefs Vegetables
Six Large Argentinian Sauteed Shrimp, Tomatoes and Mushrooms in a Cajun Cream Sauce Served Over Grits
Crispy and Tender Freshly Battered Filets. Served with Rice Pilaf and Chefs Vegetable
Crispy and Tender Freshly Battered Filets on a Fresh Bakery Bun Topped with Tartar sauce Served with a side of your choice.
14 ounces of premium beef grilled to perfection Served with a Baked Potato and Chef's Fresh Vegetable
8 oz. Filet Mignon Grilled to Perfection and Served with a Baked Potato and Chef's Fresh Vegetable
Our 8-Ounce Center Cut Sirloin is Tender and Juicy, Served with a Baked Potato and Chef's Fresh Vegetable
Balsamic Marinated Pork Tenderloin Medallions Topped with a Bacon Corn Relish and Drizzled with a Balsamic Glaze Served with a Side of Your Choosing.
A Half-Pound of Tender, Juicy Goodness Served with Cheese, Lettuce, Tomato and Onion, Served with Your Choice of Side
Cheese Options: American, Cheddar, Swiss
A Half-Pound of Tender, Juicy Goodness. Provolone cheese Topped with Sweet Herb marinated red onion
A Half-Pound of Tender, Juicy Goodness. Topped with a marinated Portobello mushroom and Swiss cheese.
Tender Grilled Marinated Chicken with a Nut-Free Organic Pesto Mayo topped with Fresh Mozzarella, Tomatoes and Fresh Basil
Topped with your choice of a Red Tangy sauce or Brown gravy Served with Mashed Potatoes and Gravy and Chef's Fresh Vegetable
Topped with a roasted turkey skillet gravy, served with Stuffing and choice of one other side
Pan Seared with a semi sweet dry rub
Cooked in our home made semi sweet dry rub, finished with BBQ sauce served with French fries.
Marinated Baked Chicken Breast, Topped with Spinach, Fire Roasted Red Peppers and Herbed Cream Cheese Served Over Rice Pilaf
Tossed in a Semi-Sweet Red Sauce served with Garlic bread
Creamy Made from Scratch Alfredo Sauce Tossed over Fettuccine Pasta with Grilled Chicken. Served with Garlic Bread
Add Shrimp - $8
A Crowd Favorite! Juicy Andouille Sausage and Mushrooms Simmered in a Cajun Cream Sauce Served Over Penne Pasta Served with Garlic Bread
Add Chicken - $6 Add Shrimp - $8
Add a Small Side Salad to Any Dish for Just $4
Basmati Rice with Diced Carrots, Onions, Butter and Herbs.
Fresh Bacon and Shredded Melted Cheddar Cheese
Brown Gravy and Turkey Gravy upon request